Chocolate Banana Mushroom Smoothie Recipe

Delicious chocolate banana smoothie packed with all the goodness mushrooms bring. In this recipe we used the UltraLifeSport Adapto-Shroom mushroom powder blend that contains 7 different kinds of functional mushrooms needed for optimal brain and immune health: Lion's Mane, Turkey Tail, Reishi, Corydceps, Chaga, Shiitake and Maitake. Click here to shop UltraLifeSport Adapto-Shroom.

Indulging in a creamy and delicious banana chocolate mushroom smoothie is like treating your taste buds to a heavenly combination of flavors. This delightful concoction marries the rich and comforting notes of chocolate with the natural sweetness of ripe bananas, resulting in a refreshing and satisfying beverage. Whether you're looking for a quick breakfast option, a post-workout snack, or a guilt-free dessert alternative, this recipe has you covered.

The best tasting brain smoothie I've ever had. Delicious! –Heather

The best part? It has your daily dose of mushrooms! Packed with prebiotics and antioxidants you need to start your day. It's incredibly easy to make and can be customized to suit your taste preferences. So, let's dive into this recipe and discover how to create your own little taste of paradise.

Chocolate Banana Mushroom Smoothie

Ingredients:

• 2 ripe bananas, peeled and sliced

• 1 cup of milk (you can use regular milk, almond milk, soy milk, or any milk of your choice)

• 2 tablespoons of unsweetened cocoa powder

• 2 tablespoons of honey or maple syrup (adjust to taste)

• 1/2 cup of plain Greek yogurt

• 1/2 cup of ice cubes

• 1 teaspoon UltraLifeSport Adapto-Shroom Mushroom Powder Blend

• 1/2 teaspoon of vanilla extract

• Optional toppings: real salt, whipped cream, chocolate shavings, coconut shavings or banana slices for garnish

Instructions:

1. Prepare the bananas: Peel and slice the ripe bananas. For an extra creamy texture, you can also freeze the banana slices for about 30 minutes before making the smoothie.

2. Blend the base: In a blender, combine the sliced bananas, milk, unsweetened cocoa powder, mushroom powder blend, honey or maple syrup, Greek yogurt, and vanilla extract.

3. Add the ice: Drop the ice cubes into the blender to make the smoothie cold and refreshing.

4. Blend until smooth: Start blending on low and gradually increase the speed until the mixture becomes creamy and smooth. Blend for an additional 1-2 minutes to ensure all the ingredients are fully incorporated.

5. Adjust sweetness: Taste the smoothie and adjust the sweetness by adding more honey or maple syrup if needed. Blend briefly to combine.

6. Check the consistency: If the smoothie is too thick for your liking, you can add a little more milk and blend again until you reach your desired consistency.

7. Serve: Pour the banana chocolate smoothie into glasses.

8. Optional garnish: For an extra special touch, you can add a dollop of whipped cream, a sprinkle of chocolate shavings, or a banana slice on top of each serving.

9. Enjoy: Serve your banana chocolate smoothie immediately and savor this delightful blend of banana and chocolate flavors.

This smoothie is a delicious treat and can be a great breakfast or a healthy dessert. You can also customize it by adding avocado or a scoop of peanut butter for added nutrients and flavor variations.